#54. Lemon-Butter Salmon & Broccoli Penne

Another recipe to add to the “good” pile. I got a good deal on salmon at my favorite store ever – Hy-vee – so I’ve been experimenting with several salmon recipes. This one has definitely been my favorite so far and it’s super easy and tastes great. Plus, you get your protein, veggies, and grains all in one dish!

Lemon-Butter Salmon & Broccoli Penne

  • 4 oz salmon
  • 2 oz dry whole-wheat penne pasta
  • 1 1/2 cups frozen broccoli
  • 1 T butter, melted
  • 4 T water
  • 1 lemon, zested and juiced
  • 1 garlic clove, minced
  1. Broil or grill salmon for about 8 minutes per inch of thickness.
  2. Cook pasta and heat broccoli until warm.
  3. Whisk together melted butter, water, lemon zest and juice, and garlic.
  4. Toss with penne and broccoli and place cooked salmon on top. Drizzle lemon-butter sauce over all.

Enjoy! 🙂

Advertisements

1 Comment

Filed under Uncategorized

One response to “#54. Lemon-Butter Salmon & Broccoli Penne

  1. This sounds delicious!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s